Here is our super simple recipe! Now you can make a vegan cream cheese that doesn’t taste like tofu or have a bunch of questionable ingredients. It’s also ketogenic approved, gluten-free, soy-free, raw, and nutrient dense!
I love the abundance of fresh, local apples this time of year. They’re so versatile and its fun to come up with tasty ways to use them. Today’s recipe is […]
I’m on a kick with the savoury recipes. As summer turns to Fall I think its natural to crave some heartier foods. This kale salad is simple yet tasty. Make […]
Oh, how I love a simple recipe that yields incredible results. This recipe is so simple to make (yes, there’s a bit of prep time involved but it’s really just […]
Sometimes our not-so-optimal habits in one area can be surprisingly useful in another. For example: I know it’s more productive to focus all of your energy on a singular task […]
To continue with the simplicity theme… (and another handy excuse to play with some more of our new cashew nut butter…!) I decided it was time to share this amazingly […]
I noticed my last few posts had featured recipes that were kinda complicated! Funny, because I’m really quite a simple kinda girl! In fact my motto in life is to, […]
We have a new Wednesday series of posts regarding how to eat raw with a family. If you have questions or issues around this subject that you’d like to see […]
A recipe for some very green and very savory gluten-free, raw, vegan crackers.
A satisfying and easy Curried Cashew Carrot Salad recipe.