It’s that time of year again. That time when I’m reminded of just how much I love pumpkin…pumpkin pie that is. There’s just something so magical about the classic combination of pumpkin and spice, I don’t know why it’s not a year-round staple. I suppose that’s what makes it so special though. In an effort [...]
Archive for the ‘Holidays dishes’ Category
Pumpkin Spice Cupcakes with Cream Cheese Frosting
Posted in Breakfast, Desserts, Recipe, Thanksgiving, tagged raw cream cheese recipe, raw cupcake recipe, raw pumpkin pie, raw recipe, superfoods, vivapura on November 12, 2011 | 9 Comments »
Vanilla Bean Ice Cream with Gingered Cherries
Posted in Desserts, Recipe, Uncategorized, Valentine's Day, tagged coconut creme, dairy-free ice cream, raw food diet, raw food recipe, raw ice cream, superfoods, vegan ice cream, vivapura on September 17, 2011 | 1 Comment »
I’ve always been a foodie. Living in New York City for 10 years was like being a kid in a candy store when it came to dining out. I enjoyed gourmet meals on a regular basis, complete with wine and elegant desserts….and then health became a priority. And fast. I gave up the fancy dinners [...]
Luxurious Chocolate Chia Mousse
Posted in Breakfast, Desserts, Health and Wellness, Recipe, Uncategorized, Valentine's Day, tagged chia seeds, dairy-free, gluten-free, michelle master, raw chocolate mousse, raw dessert recipe, raw food recipe, raw vegan, superfood recipe, superfoods, vivapura on August 19, 2011 | Leave a Comment »
You will. not. believe. how good this recipe is. This past weekend we did another Whole Foods demo…which meant another simple, delicious recipe to share with everyone and lots of smiles and oooh and ahhhs at our demo table. I love it. This recipe is such a winner! I was originally going to do a [...]
Happy Holidays- Holiday Stuffing Recipe!
Posted in Christmas, Dinner, Guest Recipe Contributor, Holidays dishes, Recipe, Thanksgiving, tagged dried golden cherries, incan berries, monukka raisins, raw holiday recipe, raw recipe, raw vegan stuffing, tru cuisine, vivapura on December 20, 2010 | Leave a Comment »
This recipe is from Siegren Johnson, a raw vegan chef /educator and owner of TRU Cuisine in Scottsdale, AZ (TruCuisine.com). She wanted to share this winning holiday recipe with us and we’re so glad she did! It looks amazing and uses our incredible Monukka raisins in such an unexpected way…Thank you Siegren for sharing your [...]
We Love Chocolate!!
Posted in Desserts, Recipe, Valentine's Day, tagged cacao, coconut oil, goji berries, hemp seed, mulberries, raw chocolate, raw desserts, raw recipes, spirulina crunchies, superfood, vivapura on December 2, 2010 | Leave a Comment »
We decided to delay Part II of our Smoothie Recipe round-up to celebrate the launch of our new Raw Chocolate Kit The kit includes 3 awesome chocolate recipes but we love our chocolate so much that we just had to share another….and this one is a scene stealer for sure! Susan and Steve made these Choco-Goji [...]
Pecan & Mushroom Stuffed Chard Rolls
Posted in Dinner, Holidays dishes, Recipe, Thanksgiving, tagged chard rolls, GFCF, gluten-free, gluten-free recipe, mushrooms, raw cranberry chutney, raw food, raw pecan stuffing, raw vegan recipe, Recipe, superfood, Thanksgiving, vanilla powder, vegan, vivapura on December 9, 2009 | Leave a Comment »
A light and festive Pecan & Mushroom Stuffed Chard Roll Recipe
Pumpkin Pear Trifle with Jarrah Creme
Posted in Desserts, Holidays dishes, Recipe, Thanksgiving, tagged coconut flour, dairy-free, GFCF, gluten-free, gluten-free recipe, pumpkin, raw food, Recipe, superfood, Thanksgiving, trifle, vanilla powder, vivapura on December 8, 2009 | 4 Comments »
A light and floral-ly Pumpkin Pear Trifle recipe that is gluten-free, dairy-free and raw.
Goji Cranberry Sauce
Posted in Holidays dishes, Recipe, Thanksgiving, tagged cranberries, cranberry sauce, goji berries, raw food, raw Thanksgiving recipe, raw vegan recipe, Recipe, superfood, vanilla powder, vegan, vivapura on December 1, 2009 | Leave a Comment »
A delicious raw goji cranberry sauce to be enjoyed throughout the cranberry season, not just Thanksgiving!




